If you haven't played around with the smooth, sweet flavor of RumChata... here is your opportunity to create a deliciously blended, dessert inspired Martini. Feel free to add garnishes of your choice such as crushed graham cracker and honey around the rim using one of our 3-tier Rimmers, or shredded chocolate to act as a floater. With a thick liquid substance like this one, also be sure to check out our Cocktail Stencils to add a creative and artistic presentation to your drink.
RumChata-Tini Recipe
2 Parts RumChata
1 Part Vanilla Vodka
1 Part Frangelico
Combine all ingredients in Shaker Tin or 3 Piece Shaker with ice and shake vigorously to create a chilled, frothy liquid. Carefully strain into (Stemless) Martini glass that has been dribbled with Hershey's Chocolate Syrup. Garnish with a chocolate dipped cherry.