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Featured Recipe - Red Head German

Red Head German

The Red Headed German is an amazing and refreshing cocktail great for warming the belly on those brisk cool days

and is sure to welcome a houseful of guests looking for a warm and cozy evening gathering!


  • - 1 ounce Jagermeister
  • - 1 ounce peach schnapps
  • - 1 ounce cranberry juice
  • - Ice

How to:

  1. - Pour Jagermeister, peach schnapps and cranberry juice into a cocktail shaker half-filled with ice
  2. - Shake well, and strain the cocktail into a glass and serve!

Featured and Related Products:

BarConic® 6 oz Whiskey Glass